Capsaicin is well established in science, for use in products to promote good gut health. aXivite eases irritation in the gut and promote a healthy gut microbiota. It strengthens the protective lining of the gastrointestinal tract and balances the composition and content of intestinal flora. It also reduces gut inflammation.
The concentration of aXivite makes it easier for the body to absorb as well as entering the blood stream faster than natural capsaicin. The microencapsulation controls the pungency and makes it easy to add in end consumer products.
Benefits of aXivite
Balance the composition and content of intestinal flora
Reduce gut inflammation
Strengthen the protective lining of the gastrointestinal tract
Interested in gut health?
If you want more information about aXivite and its effect on gut health, please download our sales sheet below.
Here you can read more in-depth about the connection with decreased zonulin levels, the critical gut barrier biomarker, as well as aXivite as a quorum sensing inhibitor and muting bad bacteria.